Most Expensive Food in The World

Hiroshini K

Caviar These are fish eggs known to be one of the world’s ultimate delectables The white caviar is vented for around$ (₹ 25 lakhs) per kilogram | Instagram
Wagyu Beef Still, you would be familiar with wagyu beef, If you watch MasterChef Australia. This simply translates to “ Japanese Beef” Its price tag can go up to Rs 40,000 per kilogram | Instagram
Matsutake Mushrooms These mushrooms are so rare that their price now reaches as high as$ 600 for a single kilogram. | Instagram
Kopi Luwak Coffee This coffee is produced in artificial amounts in Indonesia, the Philippines, and southern India. Its cost fluctuates between$ 250 to$ per kilogram | Instagram
White Pearl Albino Caviar This unique golden white caviar sold for about $34,500 US per kilogram – which is rich for even the richest. | Instagram
Foie Gras the Most Expensive Food in The World, with an estimated price per pound of$ 90 –$ 110. | Instagram
Oysters Oysters are relatively expensive food that’s generally eaten raw and served on a bed of ice. Pall Bay King Oysters are among the most precious oysters in the world. They take 6 to 7 times to grow, weigh one kilo and bring$ 100 AUD, around 77 USD | Instagram
Goose Barnacles The cost of goose barnacles can reach$ 125 per pound. Gooseneck barnacles have quite a salty taste and it’s stylish to wash them down with some Vinho Verde wine! | Instagram